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My Culinary Adventures
My Culinary Adventures Recipes, Reviews, Ramblings from a halal Indo-Canadian-Texan kitchen
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Curry

Low-Fat, Creamy Chicken Curry: My Guest Post for Ainy Cooks

May 18, 2014May 23, 2015 sadaf  Main Course  Chicken, Curry, Guest Post, Indian, Main Course  7 Comments

It was indeed an honour for me when Ainy of Ainy Cooks requested me to write […]

Low-Fat, Creamy Chicken Curry

May 17, 2014April 13, 2015 sadaf  Main Course  Chicken, Curry, Indian, Main Course, Recipes

Low- fat and creamy might sound like an oxymoron but the fact is that it’s indeed possible to attain […]

Sardine Curry recipe with canned sardines

Quick Sardine Curry with canned sardines

March 22, 2014August 9, 2016 sadaf  Main Course  Curry, Indian, Sardines  3 Comments

Sardines ( also known as pilchards ) are said to be one of the world’s healthiest […]

Mushroom Matar (Mushroom and Peas Curry)

Mushroom Matar ( Mushroom and Peas curry )

August 29, 2012May 22, 2015 sadaf  Main Course  Curry, Indian, Main Course, Vegetarian  13 Comments

 Mushroom is not something we normally associate with Indian cooking . In fact, in most small […]

About Sadaf Afshan

Wife. Mom. Halal Foodie. Traveller.Writer. Entrepreneur. Indian-Canadian-Texan Know more about me

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