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My Culinary Adventures Recipes, Reviews, Ramblings from a halal Indo-Canadian-Texan kitchen
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Indian

Mushroom Matar (Mushroom and Peas Curry)

Mushroom Matar ( Mushroom and Peas curry )

August 29, 2012May 22, 2015 sadaf  Main Course  Curry, Indian, Main Course, Vegetarian  13 Comments

 Mushroom is not something we normally associate with Indian cooking . In fact, in most small […]

Microwave Kalakand Qalaqand recipe

Microwave Kalakand (Indian Milk Fudge/Barfi)

June 19, 2012May 23, 2015 sadaf  Desserts  Desserts, Indian, Ricotta Cheese  15 Comments

I love desi mithais/halwas but when it comes to making them I rarely have the time […]

Paneer stuffed mushrooms

May 2, 2012May 12, 2016 sadaf  Appetizers/Snacks  Appetizers, Indian, Paneer Stuffed Mushrooms  13 Comments

 I wonder if it happens in your home too. Whenever my husband is out of town, […]

Karhi ( Gramflour fritters in yogurt based gravy)

October 8, 2011May 23, 2015 sadaf  Main Course  Indian, Main Course, Vegetarian  6 Comments

Even though I’m of Indian origin, this is the first truly Indian recipe on my blog. […]

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About Sadaf Afshan

Wife. Mom. Halal Foodie. Traveller.Writer. Entrepreneur. Indian-Canadian-Texan Know more about me

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